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Archive for the ‘food’ Category

Imagine my surprise when I spotted this box of Gluten Free Betty Crocker cake mix in my small town grocery store.  I’d seen the BC GF products on Amazon, but really didn’t want to buy the four-box package in case it turned out disgusting I whipped up some cupcakes and was pleasantly surprised with the [...]

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Who Knew?

Betty Crocker has gluten-free baking mixes. Now I just have to figure out where to buy them to try them out. Closest store to carry them is 35 miles away. At Amazon, I can buy a case of six.  Hmmmm…..not sure I want six boxes of brownie mixes; I’m bound to eat them all.

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Easter Menu

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Working Mom’s Weekly Menu #7

Several years ago, I was given this cookbook and have enjoyed trying new recipes out of it since.  Several of the recipes below are from it. Spaghetti Tofu with picante sauce served with rice and vegetable Ham with sweet potatoes Black Bean Tostado We had this for the first time last night.  What makes it [...]

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Working Mom’s Weekly Menu #6

Well, the weekly menus fell apart a bit over the holidays, but hopefully we are getting back on track now.  Sorta…If I will ever get more than 2-3 hours of sleep at one time again, I may not know what to do with myself. Chili with Cornbread I tried this new gluten-free cornbread mix from [...]

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Homemade Remedies

I can’t believe it has been almost three weeks since I last posted.  The combination of a baby who doesn’t sleep much, going back to work, and holiday preparation have severely limited my “spare” time. I have this idea to publish a family cookbook, so Mom brought over some of Granny’s old books, including Rare [...]

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Working Mom’s Weekly Menu #5

Here we are with another week starting already.  I picked out a few new recipes to try this week.  Looking forward to testing the chicken parmigiana and salmon kabayaki.  I mixed these recipes in with a few standbys like chili. Chicken Parmigiana Salmon Kabayaki Chili with Grilled Cheese Sandwiches Steak Salad Sirloin steak cooked and [...]

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Working Mom’s Weekly Menu #4

Here is the menu for this week.  Lots of chicken and some new recipes to try out. Chicken Toes (holdover from last week’s menu) To make this gluten-free, I use rice flour in place of the wheat flour.  I used Corn Chex instead of Corn Flakes.  Served with french fries and baked beans. Ham with [...]

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Baptism Lunch

We had a wonderful service this morning and then had everyone over to the house for lunch. With going back to work and not getting any sleep at night, I totally whimped out on the luncheon–almost nothing homemade. Here’s what we had: Sliced honey ham Rolls Macaroni salad Deviled eggs Spinach/strawberry salad Chips, dip, salsa [...]

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Working Mom’s Weekly Menu #3

Here’s another week’s menu: Turkey burger with french fries (holdover from last week’s menu) I mix ground turkey with gluten-free breadcrumbs.  I will add whatever flavorings I feel like (barbecue sauce, mustard, parsley, etc.) Homemade macaroni and cheese with barbecue meatballs and green vegetable Gluten-free penne pasta coated with a white cheese sauce thickened with [...]

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